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Sloppy Joe Smart Pockets

1 pound ground beef 1/4 cup finely chopped celery 1/4 cup finely chopped onion 1/4 cup finely chopped carrot 1 clove minced garlic 1/2 teaspoon salt 1/8 teaspoon pepper 1/4 cup tomato paste 2 tablespoons brown sugar 2 teaspoons apple cider vinegar 1/2 teaspoon yellow mustard 1 cup water 4 Toufayan Smart Pockets, any variety

In large skillet over medium heat, brown ground beef, celery, onion, carrot, garlic, salt, and pepper, breaking up beef until browned and no longer pink, for approximately 6-8 minutes. Add tomato paste, brown sugar, vinegar, mustard, and water; mix well. Bring to boil, reduce to simmer and cook 15-20 minutes until sauce thickens and flavors meld. Remove from heat; taste and adjust seasonings, if necessary. Divide evenly among pita bread pockets and serve.