Search Site   
News Stories at a Glance
KDA’s All in for Ag Education Week features student-created book
School zone pesticide bill being fine-tuned in Illinois
Kentucky Hay Testing Lab helps farmers verify forage quality
Kentucky farmer turns one-time tobacco plot into gourd patch
Look at field residue as treasure rather than as trash to get rid of
Kentucky farm wins prestigious environmental stewardship award
Beekeeping Boot Camp offers hands-on learning
Kentucky debuts ‘Friends of Agriculture’ license plate
Legislation gives Hoosier vendors more opportunities to sell products
1-on-1 with House Ag leader Glenn Thompson 
Increasing production line speeds saves pork producers $10 per head
   
Archive
Search Archive  
   
Views and opinions: Moo-ving the big rocks by continued herd focus

By NICOLE LANE ERCEG

The new year now feels old, once you get into a busy season like calving. There are many spans of time in cattle country that can make us feel there’s too much to do, or too little time in each day.

By now, some resolutions have fallen to the wayside, the rush of reality helping us sort out what matters most in the commitment to get better. Yet, there are still some that rise above the rest, beat the average and make it look easy.

What’s their secret?

A recent visit to a Kansas ranch gave me insight into what sets some cattlemen apart. For 20 years, these brothers focused on raising functional cattle that produced the highest-quality beef possible. Last year, their calves graded 61 percent Prime.

It wasn’t achieved by single-trait selection, neglecting other traits for the cow herd or irrational management that ignored profit potential, they assured me. It was a matter of committing with intense focus to one leading goal and all others in turn, rather than just trying to do their best overall.

Have you ever heard the old quote, “A rising tide lifts all boats?” It’s the same when we narrow our focus. Drop a handful of pebbles into a pond and you’ll only create ripples. Throw in a large boulder and the water level rises.

Once they began to see favorable results on herd goals, they realized continued focus on each goal would build momentum over time. They just succeed by focusing on one thing at a time.

Sounds simple – but it could be a better way to look at it than trying to raise cattle with some kind of management strategy to excel on all fronts, every day. We might make some progress if we have time to analyze it. Then again, we might be over-complicating things. We might be just tossing pebbles.

You know what goes into making a Prime grading calf? An easy-calving, easy-keeping mother, a consistently proactive health program, adequate nutrition and steady genetic improvement over time. Framed by an overarching goal that doesn’t interfere with other priorities, we can hit our quality target and improve other areas of the business simultaneously.

Want to earn more money from your calves next year? What’s the single thing you could do that will help you get there fastest? What if you made that top priority for the next year? The next several years? Your workload may not wane, but clarity of purpose could make it seem lighter. That can make all the difference.

Toward the end of my Kansas visit, I asked the brothers if the goal that lifted their calves to mostly Prime grade remains the same priority today. They shook their heads; having arrived at the pinnacle of quality, they consider carcass merit built in now, as long as they maintain average pressure.

They’ve shifted their laser focus to the next big rock in their business: Performance. Their calves must reach harvest weight faster and faster.

I’m not suggesting you decide to skip checking heifers this evening to focus instead on office work that’s fallen behind. We still need to run the business on all fronts – but what if we do that with the perspective of moving one big boulder at a time?

Next time in “Black Ink,” Miranda Reiman will look at how we know cattle are good. Questions? Email nerceg@certifiedangusbeef.com

 

The views and opinions expressed in this column are those of the author and not necessarily those of Farm World. Readers with questions or comments should send an email to nerceg@certifiedangusbeef.com

2/27/2019