Northern Indiana orchard juices a prize-winning cider
On a scale of 1-10, with one being small and 10 being large, Steve Doud ranks his 102-year-old orchard as tiny. But when it comes to pressing cider, he usually leads the field ...
C-FAR funded research projects on exhibition at Southern Illinois
Illinois Council on Food and Agricultural Research members are invited to participate in the organization’s annual C-FAR Day, scheduled for Nov. 14 ...
CBOT, Dow Jones offer Chinese edition of commodity newsletter
The Chicago Board of Trade and Dow Jones Newswires announced on Oct. 5 the launch of a Chinese translation of the Commodity News for Tomorrow newsletter ...
Agri-biotechnology taught in new Kentucky career center
As technology expands and touches every aspect of today’s society, agriculture is affected just as much. Students at the new Jessamine Career and Technology Center in Nicholasville, Ky. are getting a first hand look ...