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Purdue offers program series to help in transition planning
Weather permitting, growing hardy figs in Ohio feasible
Indiana honors long-time farm broadcaster, Purdue ag dean
Recipes for game birds should satisfy hunters
Black Farming online conference scheduled Sept. 11-12
   
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Illinois 4-H Experience Auction
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Michigan Wheat Program looking for research proposals by Aug. 21
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Corn earworm numbers declining in several OSU trapping locations
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Local food producers get a boost in Illinois with grant distribution
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Ag advertising and farm toys sowed excitement at Kaufman sale
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Young graziers learn, compete at HOA grazing conference
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Butter stocks were down in June, but cheese stocks were up
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Abundance of red clover can be caused by several factors
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Pet owners urged to be vigilant for the New World screwworm
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Vertical farming: spreading quickly and coming to a community near you

INDIANAPOLIS, Ind. – If you don’t purchase your fruits and vegetables from a local farmers market, chances are those avocados, grapes or tomatoes you have in your refrigerator may have already logged many miles and long hours on some cold storage truck before eventually sitting idly in your local grocery store. That same produce will neither smell nor taste as fresh as fresh-picked produce.
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