Search Site   
Turkey Pot Pie
Graham Cracker Pie
3-Cheese Escalloped Potatoes
Peanut Power Bowl
Thai Chicken Lettuce Wraps with Peanut Sauce
Peanut Butter Breakfast Bread Pudding
Peanut Butter Squares
Country Ribs BBQ Sauce
Grilled Smoked Sausage & Pepper Hoagies
Deluxe Nacho Dogs
Lemon Pull-Aparts
Brunch snacks

1 pan Rhodes Warm-N-Serv Buttery Dinner Rolls 1 tablespoon butter, melted 1/4 cup sugar 1 lemon rind, grated Citrus Glaze 1/2 tablespoon butter, melted 3/4 cup powdered sugar 2 tablespoons fresh lemon juice

Remove rolls from pan and brush bottom and sides with butter. Place back in pan and brush top with butter. In a bowl, combine sugar and lemon rind and sprinkle over top of rolls. Bake at 350 degrees for 15 minutes. Remove from pan and place on cooling rack. Combine glaze ingredients and drizzle over rolls while still warm.