Ingredients:
Makes four servings Prep time: 10 minutes Cooking time: 25 minutes 1 pound lean ground beef (or, substitute 1 pound Bob Evans Original Roll Sausage) 1 cup frozen mixed vegetables (peas, carrots, corn) 1 cup beef gravy 1 package Bob Evans Original Mashed Potatoes (24 ounces) 1/4 pound Velveeta Pasteurized Prepared Cheese Product, cut into 1/2-inch cubes (4 ounces)

Instructions:
Heat oven to 375 degrees. Brown meat in heavy medium ovenproof skillet; drain. Return meat to skillet; stir in frozen vegetables and gravy. Combine potatoes and cheese; spread over meat mixture. Bake 20-25 minutes or until heated through and lightly browned. Serving suggestion: Serve with a mixed green salad and your favorite fresh fruit.