Makes six servings
1 pound carrots, grated
1/2 cup raisins
1/2 cup chopped walnuts
1 cup low-fat fruit-flavored yogurt (pineapple or lemon)
2 tablespoons Mrs. Dash Onion & Herb Seasoning Blend
1 tablespoon packed brown sugar
Combine carrots, raisins and walnuts in a medium bowl.
Stir yogurt, seasoning blend and brown sugar in small bowl until smooth and well combined. Stir into carrot mixture.
Cover and refrigerate until chilled and ready to serve.