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Chipotle Monterey Jack Cheese Sausage Quesadillas
Breakfast for Kids

Makes six servings 12 (8-inch) Mission Super Soft Tortillas flour tortillas 1 package Johnsonville Chipotle Monterey Jack Cheese Chicken Sausage, chopped 1 red bell pepper, finely chopped 3 green onions, chopped 3 cups Colby Jack cheese, shredded Salsa, optional

Place three tortillas on large, greased baking sheet. Sprinkle each with sausage, red pepper, green onion and cheese. Top each with a tortilla. Place baking sheet on center oven rack. Broil for 2 minutes on each side or until golden brown. Cut into wedges. Repeat with remaining ingredients. Serve with salsa, if desired.