Search Site   
Recipes
Meatballs
Turkey Pot Pie
Graham Cracker Pie
3-Cheese Escalloped Potatoes
Peanut Power Bowl
Thai Chicken Lettuce Wraps with Peanut Sauce
Peanut Butter Breakfast Bread Pudding
Peanut Butter Squares
Country Ribs BBQ Sauce
Grilled Smoked Sausage & Pepper Hoagies
Deluxe Nacho Dogs
   
Recipes
Search 
   
One-Pot Healthy Turkey Skillet
Makes four servings

Ingredients:
1 tablespoon extra-virgin olive oil 1 pound ground turkey 1 medium green bell pepper 1 medium sweet onion 3 Roma tomatoes 8 ounces whole-wheat elbow macaroni, cooked according to package directions 15.5-ounce can kidney beans, rinsed and drained 2 teaspoons cumin 2 tablespoons chili powder 1/4 teaspoon salt

Instructions:
In nonstick skillet over medium-high heat, heat oil. Add turkey and cook for 10 minutes, or until no longer pink. In food processor, pulse bell pepper, onion and tomatoes until chunky. Add vegetable mixture, noodles, beans, cumin, chili powder and salt to skillet and let simmer for 15 minutes. All materials courtesy of Family Features. To find additional tips to encourage your family’s healthy eating and more than 300 registered dietitian-approved recipes, visit www.produceforkids.com.

6/1/2017