Ingredients:
Nonstick cooking spray 1 package Bob Evans Macaroni and Cheese 1 package (10 ounces) frozen chopped spinach, thawed and drained 1-1/4 cups shredded Gouda cheese, divided 1 package Bob Evans Thick Sliced Hardwood Smoked Bacon, cooked and broken into pieces 1/2 teaspoon salt 1/2 teaspoon freshly ground black pepper 2 eggs, lightly beaten

Instructions:
Heat oven to 400 degrees. Spray four ramekins with cooking spray. Heat macaroni and cheese according to package directions. Once cooked, stir in spinach, 1 cup cheese, bacon, salt and pepper. Let mixture stand 10-15 minutes to cool. Add eggs. Spoon evenly into ramekins. Sprinkle with remaining cheese. Bake 20 minutes, or until centers are set.