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Mamaw’s Shoe Sole Cookies
Pecan-Crusted Air Fryer Pork Chops
Baked Pecan-Crusted Chicken Tenders
Pizza with Pecan-Herb Topping
Homemade Maid-Rite Burgers
Grilled Pork Kebabs with Tzatziki Sauce
Grilled Pork & Potato Planks
Cherry Sauce
Cherry Bruschetta
Blonde Brownies
Sweet & Salty Popcorn Party Mix
Indiana All-Purpose Gravy

2 teaspoons dry onion soup mix 1 teaspoon garlic powder 3/4 cup water 1 can condensed mushroom soup (do not dilute) 1 can cream of chicken soup (do not dilute) 7-ounce jar mushrooms, drained 3/4 cup milk

Put the onion soup mix and the garlic powder in your mixing bowl. Add the water and stir to blend. Add the remaining ingredients and use your whisk to blend them well. This will smooth out to make a nice, thick gravy. You can add more milk if you want it thinner.