Instructions:
Combine first four ingredients. Cut each slab in half and brush thoroughly with sauce mixture. Place two halves, meaty side up, in 13 x 9-inch microwave-safe baking dish.
Cover and microwave on medium-high (70 percent power) for 18 minutes, turning ribs over and rotating dish after 9 minutes.
Remove ribs; keep warm. Repeat microwave cooking procedure with remaining ribs.
Grill ribs over medium-hot coals 10-12 minutes, turning over and brushing frequently with remaining sauce mixture. (Or, broil ribs 8 inches from heat source 10-12 minutes, turning over and brushing frequently with remaining sauce mixture.)
All materials courtesy of Kikkoman. For a full selection of recipes, visit www.kikkoman-usa.com
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