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Lemon-Blueberry Sorbet
Entertaining to a (T)ea

Ingredients:
Makes four servings
Prep time: 10 minutes
Brew time: 5 minutes
Chill time: 2 hours
1-1/4 cups boiling water
6 Lipton Tuscan Lemon Flavored Black Pyramid Tea Bags
1/2 cup sugar
3 cups frozen blueberries*

Instructions:
Pour boiling water over Lipton tea bags; cover and brew 5 minutes. Remove tea bags and squeeze. Stir in sugar until dissolved; cool. In blender, process tea mixture with blueberries until almost smooth. Turn into 8-by-8-inch metal pan; freeze for 1 hour.
With fork, stir to break up ice. Freeze an additional hour, or until firm. Stir with fork; serve immediately.
*Also great with frozen peaches or a combination of blueberries and peaches.

2/13/2008