Ingredients:
20 Rhodes Dinner Rolls or 12 Rhodes Texas Rolls, thawed 1/4 cup butter melted 6 pieces bacon, fried and crumbled 2 cups grated cheddar cheese

Instructions:
Melt butter in Dutch oven. Cut rolls into 3-4 pieces. Roll each piece in the melted butter and leave in Dutch oven. Sprinkle rolls with bacon and top with grated cheese. Cover with lid and let rise until double. Bake at 350 degrees for 20-25 minutes. Watch closely during the last few minutes of baking.