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Baked Apples
Apple harvest

Ingredients:
8 apples, peeled, cored and chunked 1/2 cup brown sugar 1/2 cup white sugar 2 tablespoons flour 1 tablespoon cinnamon 1/2 teaspoon salt 1/2 cup butter

Instructions:
Mix together the brown and white sugars, flour, cinnamon, salt and butter. Sprinkle crumbs over apples in 9-by-13-inch baking pan. Put slices of 1/4 cup butter over the top. Pour 1-1/2 cups of water over all. Bake at 350 degrees until soft, about 30 minutes.

9/24/2008